Blue Cheese Mushroom Dip

This is a tangy dip that can be served as an appetizer, with slices of your favorite french or Italian bread, cut into slices. Great appetizer for Fourth of July. Ingredients 2 3 ounce packages of blue cheese 3/4 cup light cream 2 Teaspoons of dried or fresh chopped chives 1/2 Cup of Canned Chopped Mushrooms […]

Coconut Chicken recipe

My family enjoys a good chicken dinner. Sometimes they get a little bored. So I thought I would try something new to change things up a bit. Ingredients Makes about 4 servings 2 Tablespoons of Butter 4 Whole Chicken Breasts 3/4 Teaspoon of Ground Ginger, or 1 Tablespoon of finely chopped fresh ginger 1/3 Cup […]

Salisbury Steak Recipe

Salisbury steak takes me down memory lane, to a diner, I use to go to with my friends. After a late night movie, my friends and I would go out to our local diner, and order Salisbury steak, with mashed potatoes, and chilled tall glass of iced tea. So today I’m making Salisbury Steak Enjoy […]

Chocolate Silk Pie

This chocolate cream pie brings back some fond memories from my childhood. My family would serve this during Fourth of July, and Thanksgiving. There is just something about a Chocolate Silk pie, that brings family and friends together. Ingredients For Cookie Crust 13 Oreo Cookies Crushed 1/4 Cup of Melted Butter For the Filling 1/2 […]

Pad Thai with Chicken Recipe

Whenever I go out with my family for a special night out, I go to my favorite Thai restaurant Bangkok City in Dallas. They serve the best Pad Thai, that I have ever tasted. Of course before my meal I order a sweet Thai iced tea.On a hot day, it really hits the spot. I […]

Roasted Garlic and Balsamic Marinade for Steaks

Easy marinade for steaks for summertime or anytime. This is also good for chicken. Ingredients 1/2 Cup Balsamic Vinegar 1/2 Cup Sherry 2/3 Cup Extra Virgin Olive Oil 2 Tablespoons of Strong Coffee 6 Roasted Garlic Cloves 2 Shallots Roasted 1/2 Teaspoon of Rosemary leaves 1 Tablespoon plus a Teaspoon of Thyme leaves 2 Bay […]

Marinated London Broil

  This is an easy marinated steak recipe. Its so delicious. It can be served with garlic bread and some rice pilaf. Ingredients Makes 4 to 6 Servings 1 3/4 Lb Flank Steak 2/3 Cup of Red Wine 1/3 Cup of Virgin Olive Oil 1 Tablespoon of Soy Sauce 1/8 Teaspoon of crumbled Oregano 1/8 […]

Chicken Teriyaki with Pineapple

This recipe has a nice sweet flavor. It can be served with rice, or veggies. You can also serve it with Kings sweet rolls with some honey butter. Ingredients 4 Boneless and Skinless Chicken Breasts 1 9 oz can unsweetened Pineapple 1/4 Cup Teriyaki Sauce 2 Teaspoons Dark Brown Sugar 2 Teaspoons of Butter 1 […]

Mocha Pie with Oreo Crust

This makes a good desert. Of course it goes well with coffee. Ingredients Oreo Cookie Pie Crust 24 Oreo Cookies 1/4 Cup of Butter Melted Filling 1/2 Cup Softened Butter 3/4 Cup Granulated Sugar 1 Square Unsweetened chocolate melted and cooled 1/8 Teaspoon of Vanilla 2 Teaspoons of Instant Coffee 2 Eggs *Note you can substitute […]

Vermont Style Beef Brisket

This can be served with some braised carrots, Ingredients Makes 6 to 8 servings. 1 (4 Lbs) Beef Brisket 1 Tablespoon Meat Tenderizer 1 1/2 Cups Water 1/2 Cup Dry Red Wine 2 Cups Coarsley Chopped Sweet Yellow or Vidalia Onions 1 chopped celery leaves 1 Bay leaf 1 Tablespoon of Kosher Salt 1 Teaspoon […]